Recipes to try....p>
Pizza Bread-yum yum...you can't see this one in the pictures of the goodies because it and the pigs in a blanket were still baking but it was delicious. Just slice this guy up and it is a delicious party treat. I used just pepperoni and mozzerella cheese but if you follow the recipe on this site you can see a recipe with a lot more ingredients.
Artichoke/Spinach Dip
-For this one I just used the simple recipe on the back of the Hidden Valley packet but I added artichoke hearts to it and served it in a bread bowl to really give it some "class". Just kidding. Actually now that I go back and look at the recipe they suggest you serve it in a bread bowl too so I guess I'm not as classy as I thought :-)-Hidden Valley Ranch dip people: 1, Jolie: 0
South Georgia Caviar-Let's be honest Paula Deen, everyone knows this recipe as Redneck caviar but I realize that isn't so PC. In any case this caviar super yummy and really easy to throw together and make substitutions to if you don't like a specific item.
Pigs in a Blanket-I just used a simple Pillsbury recipe for these but bought the jalapeno/cheddar mini sausages to spice things up a bit and they were delish!
Cake pops-These are (and I'm not afraid to use this expression here because the cake pops warrant it) thebomb.com. Check out Bakerella.com for all sorts of deliciousness including these red velvet cake pops. These get easier to work with as you get used to the cake "medium" that you are dealing with. I also found that chocolate bark is easier to deal with than the Wilton candy melts.
Rice Crispie Treats-I made some of these and added orange food coloring to them to make them festive. I had every intention of cutting them into pumpkin shapes with my cookie cutters but ran out of time. Oh well. They are always super yummy!
I hope you enjoys these delicious treats as much as we did!